Camp kitchens are located in Upper, Mid and Lower Camps (3), each with a propane grill, propane burners, sink, counters, tables, and a secure bear box in which one can find cooking pots, eating utensils…. most everything needed for ease of meal preparation. Garbage, recycling and compost receptacles are emptied each evening of your stay. Here are tips for Packing Your Ice Chest(s)

For 2024 we will continue the protocol of reserving each kitchen for up to twelve (12) or so family, friends, relations, colleagues…. and assigning each group bathrooms and showers. Reserving all three areas for up to 36 people is quite doable. Combining a cooking area with a house and/or farmhouse rooms is possible, as well.

Camp will be open from June 5-September 30, 2024. (Houses, though, are open year-around) Please check below for availability.

This season we’ll be offering breakfasts each day at the Dining Room. We’ll utilize the open air concept, and serve either on one of the decks, out under the walnut tree, or under the willows.

As well, we can be talked into a Pizza Extravaganza (one month or more prior notice essential) while you’re here, should you wish: Click Here!